Savor the Rail Experience
The Fred Harvey® Restaurant is the perfect start—or end—to your Grand Canyon journey. Located across from the hotel and adjacent to the depot, the 350-seat restaurant serves buffet-style breakfast and dinner for Grand Canyon Railway passengers and patrons. Savor the rail atmosphere as a model replica of the train circles the room in the restaurant. A full gift shop with Grand Canyon Railway souvenirs is also in the restaurant.
At Grand Canyon Railway, we’re proud to carry on the legacy of the Santa Fe Railroad and its partner, The Fred Harvey Company. Beginning in 1876, Fred Harvey introduced a new standard of service and quality with his “Harvey Houses” along Santa Fe Railroad routes throughout the West, including the world-famous El Tovar Hotel at Grand Canyon’s South Rim and the Frey Marcos Hotel here in our town of Williams.
Breakfast
Indulge in Our Signature Buffet Experience
Daily: 6:30 – 10:00 am (6:30am – 10:30am the mornings after Polar Express)
Start your day with a feast of flavors at our all-you-can-eat buffet, featuring a wide selection of fresh, delicious options to satisfy every craving. From hearty breakfast classics to lighter fare, we have something for everyone.
Omelet Station – Made Just for You
Watch our chefs in action at the live omelet station, where you can customize your perfect omelet with a variety of fresh ingredients—farm-fresh eggs, crisp vegetables, savory meats, and a selection of cheeses. Cooked to order and served hot, it’s the ultimate way to start your morning your way.
Pair your omelet with golden-brown pancakes, crispy bacon, fresh fruit, and more from our extensive buffet spread. Whether you’re fueling up for the day or enjoying a leisurely meal, our buffet offers quality, variety, and flavor in every bite.
$18.95/adult, $14.95 children ages 2-15 (children under 2 eat free with paying adult)
Dinner
Savor the Flavors of Our Dinner Buffet
Daily: 4:00 – 9:00pm (3:30pm – 9:30pm during Polar Express)
Join us for an unforgettable dining experience with a buffet that celebrates quality and variety. From fresh salads and seasonal sides to decadent desserts, every detail is crafted to delight your taste buds.
Tenderloin – The Star of the Evening
Indulge in our perfectly prepared tenderloin, seasoned and cooked to perfection for melt-in-your-mouth tenderness. Served with a selection of gourmet sauces and accompaniments, this premium cut is the highlight of our buffet and a true treat for meat lovers.
Pair your tenderloin with chef-inspired sides, fresh vegetables, and a variety of savory dishes that make every plate a masterpiece. Whether you’re celebrating a special occasion or simply enjoying a night out, our dinner buffet offers elegance, flavor, and satisfaction in every bite.
$29.95/adult, $21.95 children ages 2-15 (children under 2 eat free with paying adult)
Sustainable Cuisine
At Grand Canyon Railway, we’re committed to sustainable practices throughout our operations. Recently, The FRED HARVEY® Restaurant was awarded 3 Star Green Restaurant Certification from the Green Restaurant Association. For more information visit them at www.dinegreen.com
