Fred Harvey Restaurant | Grand Canyon Railway & Hotel

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The Fred Harvey Restaurant

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Savor the Rail Experience

The Fred Harvey Restaurant is the perfect start—or end—to your Grand Canyon journey. Located across from the hotel and adjacent to the depot, the 350-seat restaurant serves breakfast, lunch and dinner for Grand Canyon Railway passengers and patrons. Savor the rail atmosphere as a model replica of the train circles the room in the buffet-only restaurant. A full gift shop with Grand Canyon Railway souvenirs is also in the restaurant.

At Grand Canyon Railway, we’re proud to carry on the legacy of the Santa Fe Railroad and its partner, The Fred Harvey Company. Beginning in 1876, Fred Harvey introduced a new standard of service and quality with his “Harvey Houses” along Santa Fe Railroad routes throughout the West, including the world-famous El Tovar Hotel at Grand Canyon’s South Rim and the Frey Marcos Hotel here in our town of Williams.

Breakfast

Daily: 6:30 – 10:00 am

At our bountiful breakfast buffet, you’ll find traditional fare like farm fresh scrambled eggs, pancakes, french toast, hash browns, biscuits & gravy, crispy bacon and sausage. At the breakfast bar, we feature fresh fruits, yogurt, homemade granola, a variety of cold cereals, and hearty steel-cut oatmeal. The highlight of our breakfast buffet is the omelet station where your omelets or scrambled eggs are mixed with fresh meats and veggies, right in front of you.

$12.75/adults, $9.75 children age 4-12 (children age 3 and under eat free with paying adult)

Sample Breakfast Menu (subject to change)

  • Made-to-Order Egg and Omelet Station
  • Breakfast Bar: House-made Granola, Low Fat Yogurt, Fresh Fruit, Steel Cut Oatmeal, Assorted Cold Cereal with 2% Milk
  • Main Buffet: Buttermilk Pancakes, Harvey Girl Orange Pancakes, Santa Fe French Toast, Breakfast Syrup and Fruit Puree, Scrambled Eggs, Fresh Thick Cut Bacon, Pork Sausage Links, Turkey Sausage Patties, House-made Country Biscuits and Gravy, Shredded Hash Browns and Potato Cakes

Lunch

Daily: 11:00am – 1:30pm

For our passengers spending a day in Williams or our tour groups just passing through town, Grand Depot Café offers a daily Lunch Buffet featuring a rotating selection of traditional fare and regional favorites. Specials include fried chicken, BBQ pulled pork, enchiladas, Chicken Santa Fe, Salisbury Steak, and roasted Tuscan Chicken. Rotating features include build your own hamburger bar, taco & burrito bar, and pasta bar. Cookies, soft serve ice cream, and fruit cobblers are available for dessert.

$13.95/adults, $11.65 children age 4-12 (children age 3 and under eat free with paying adult)

Sample Lunch Menu (subject to change)

  • House-made Soup Bar
  • Fresh Salad Bar
  • Soft Serve Ice Cream Bar
  • Lunch Buffet: Parsley-Parmesan Olive Oil Pasta, Meat and Marinara Sauces, Alfredo Sauce, Roasted Tuscan Chicken, Sauteed Mushrooms, Prima Vera Vegetables, Green Beans with Mushrooms, Vegetable Wild Rice, Dinner Rolls

Dinner

Daily: 4:00 – 9:00pm

Whether you’ve returned from your Grand Canyon adventure, or just arrived after a long day on the road – we hope you brought your appetite! Each and every night our dinner service features a full soup & salad bar and meat carving station. Each night our featured buffet entrées include selections inspired by recipes used by classic American railroads from the golden age of rail travel! During our dinner service, you can also order fine wine and bottled beer from your table. We feature wine from various Arizona and California wineries, as well as locally-brewed beers in addition to your favorite brews.

$23.50/adults, $14.95 children age 4-12 (children age 3 and under eat free with paying adult)

Sample Dinner Menu (subject to change)

  • Carving Station
  • Pasta Station
  • Fresh Soup and Salad Bar
  • Dinner Buffet: Roasted Turkey and Stuffing, Harvey Barbecue Chicken, Stroganoff Meatballs with Buttered Noodles, Ricotta-Stuffed Pasta Shells, Mashed Potatoes and Turkey Gravy, Buttered Asparagus, Almond Broccoli, Vegetable Wild Rice, Chicken Tenders, Macaroni and Cheese, Mini Corn Dogs, Assorted Dinner Rolls

 

Live Entertainment!

Sustainable Cuisine

At Grand Canyon Railway, we’re committed to sustainable practices throughout our operations. Recently, The Fred Harvey Restaurant was awarded 3 Star Green Restaurant Certification from the Green Restaurant Association. For more information visit them at www.dinegreen.com

Grand Depot Café 9